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coagulated


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Small photo of Cham cham is a Bengali sweet made by curdling milk and then shaping the coagulated solids to cylindrical shape piecesSmall photo of Tofu is a food made from the coagulation of coagulated soy bean juice.Small photo of Smoked tofu cubes in wooden bowl. Bean curd. Coagulated soy milk, pressed into firm white blocks. Component of Asian cuisine. Meat substitute. Isolated macro food photo close up from above over white.Small photo of This tofu is fresh fried tofu, where tofu is a food made from coagulated soy bean seed sediment. Tofu is found in Indonesia, Malaysia and Singapore.Small photo of Bojonegoro, East Java, Indonesia - 01.26.2023 Tofu is a food made from the coagulation of coagulated soy bean juice. Tofu originates from China, as do soy sauce, tauco, bakpau, and meatballs.Small photo of Bojonegoro, East Java, Indonesia - 01.26.2023 Tofu is a food made from the coagulation of coagulated soy bean juice. Tofu originates from China, as do soy sauce, tauco, bakpau, and meatballs.Small photo of Processed white tofu, in white bowls, isolated on gray background. A block, slices, cubes, and crumbled tofu. Bean curd, made of coagulated soy milk, a component of Asian cuisine and meat substitute.Small photo of Tofu is a food made from the coagulation of coagulated soy bean juiceSmall photo of Tofu is a food made from the coagulation of coagulated soy bean juice. Tofu comes from ChinaSmall photo of Tofu is a food made from the coagulation of coagulated soy bean juice. Tofu originates from China, as do soy sauce, tauco, bakpau, and meatballsSmall photo of stalked white tofu in a stainless steel pot. Tofu is a food made from the coagulation of coagulated soy bean juice. Tofu originates from China. Tahu.Small photo of white tofu in a stainless steel pot. Tofu is a food made from the coagulation of coagulated soy bean juice. Tofu originates from China. Tahu.Small photo of Tofu is a food made from the coagulation of coagulated soy bean juice.Small photo of Tofu is a food made from the coagulation of coagulated soy bean juiceSmall photo of Tofu is a food made from the coagulation of coagulated soy bean juice. Tofu originates from China, as do soy sauce, tauco, bakpau, and meatballs. but very famous in Indonesia. tuesday, may 16 2023

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